Food Facts

Have you noticed that practically every day a new story comes out in the media about the toxic side effects of living in the modern world? Chemical and heavy metal dangers seem to be lurking everywhere you turn in the 21st century!

Pesticides coat much of our fresh food supply, chemical by-products from manufacturing are routinely dumped into our air and water, and mercury amalgam fillings in your teeth may be releasing mercury into your body with every bite of food you take!

Flax seeds resemble sesame seeds in appearance but are slightly bigger in size. Flax seeds are known as Alsi in Hindi. They have a hard but smooth and shiny outer shell. The colour of this seed ranges from deep amber to reddish brown. It has a warm, kind of nutty and earthy flavour.

If you are looking for an easy trick to improve your life and overall health, than look no further. Drinking lemon water first thing in the morning is a pretty simple routine to get into and will have tremendous effects on your overall health.

Eating healthy is almost synonymous to staying healthy. Almost 80 percent of the positive effects you reap from a wholesome lifestyle can be attributed to a balanced and nutritious diet, with the remaining 20 percent coming from exercise.

SEE INFOGRAPHIC HERE: 7 Superb Superfoods to Power Up Your Life

You may enjoy eating processed, supermarket-bought foods because they taste good, but what if you find out that these products contain a dangerous sweetener that may have long-term effects on your health? This sweetener is none other than high-fructose corn syrup (HFCS), the leading source of calories in the United States today. HFCS lurks in many so-called "healthy" food products – even some which are not naturally sweet.

Calcium is one of the most popular dietary supplements on the market, largely because of the widely circulated belief that regular supplemental doses of this mineral are essential for building and maintaining healthy bones. As a result, many people believe that taking a calcium supplement is one of the best -- if not an essential -- strategy to prevent bone fractures resulting from osteoporosis.

Bees have always played an important part in the healing arts around the world. Honey has been valued since ancient times for its sweetness and prized at the same time for its amazing medicinal properties. As far back as the times of the ancient Greeks and Egyptians, there is evidence to show that honey was used for its antimicrobial properties and even today, it is making a strong comeback in the area of wound healing, where it seems to be able to treat even some of the most difficult wounds, such as diabetic foot ulcers.