Food Facts

Zinc is an essential mineral required by the body for maintaining a sense of smell, keeping a healthy immune system, building proteins, triggering enzymes, and creating DNA. Zinc also helps the cells in your body communicate by functioning as a neurotransmitter. A deficiency in zinc can lead to stunted growth, diarrhea, impotence, hair loss, eye and skin lesions, impaired appetite, and depressed immunity. Conversely, consuming too much zinc can lead to nausea, vomiting, loss of appetite, abdominal cramps, diarrhea, and headaches in the short term, and can disrupt absorption of copper and iron in the long term. If you have a zinc deficiency, then animal foods are better sources of zinc than plant foods. The current daily value (DV) for Zinc is 15mg. Below is a list of the top ten foods highest in Zinc by common serving size, for more, see the list of high zinc foods by nutrient density, and the extended list of zinc rich foods.

Most people know that the key to weight loss lies within what you eat. What many don’t know is that a key component might be collecting dust on your spice rack.

They may seem small and insignificant but spices offer much more than a kick of flavor to your meals. Many of them have ingredients that serve as potent weight loss aides when used correctly. Consider adding a natural weight loss catalyst to your diet by including some of the spices listed below into your daily routine.

The featured study found the following nutrients to have a beneficial impact on telomere length:

• Vitamin B12
• Zinc
• Vitamin D
• Omega-3
• Vitamin C
• Vitamin E

Below, I will review a few of those, plus several additional recommendations for what I believe are among the most important nutrients to maintain and promote telomere lengthening.

Have you noticed that practically every day a new story comes out in the media about the toxic side effects of living in the modern world? Chemical and heavy metal dangers seem to be lurking everywhere you turn in the 21st century!

Pesticides coat much of our fresh food supply, chemical by-products from manufacturing are routinely dumped into our air and water, and mercury amalgam fillings in your teeth may be releasing mercury into your body with every bite of food you take!

The earth’s soil is home to large populations of natural agents that help promote the environment. One of them is the fungi mushroom, which helps restore pollution-damaged habitats, acts as natural pesticides, and even provides a sustainable fuel called Econol.

While mushrooms have the ability to support Mother Nature, they are also capable of promoting your own health, from helping strengthen your immune system to preventing debilitating diseases.

The mineral zinc has received some attention as of late because it appears to help fight the common cold when taken at the onset of symptoms. However, new research has shown another potential use in regard to idiopathic sudden sensorineural hearing loss, also known as SSNHL.

In my infographic “9 Unhealthy Foods to Avoid” I’ve compiled a list of staple foods that I believe should NOT be a part of your diet. These foods seem to be harmless, even healthy, but will negatively impact your health – especially if you continue consuming them on a daily basis. In this infographic, you will learn:

• The single most damaging canned food you should stop buying
• The barbecue favorite that significantly raises your risk of various cancers
• Why margarine CANNOT be considered a substitute for wholesome raw butter 
• The difference between processed table salt and unrefined, all-natural sea salt
• Plus, discover why aspartame is the worst type of sweetener you can consume – and why you should avoid it like the plague.

I invite you to read this infographic now so you can find out if any of these items are lurking in your kitchen cabinet. Share this with your friends and family as well, so they too can avoid these high-risk, unhealthy foods.

You may enjoy eating processed, supermarket-bought foods because they taste good, but what if you find out that these products contain a dangerous sweetener that may have long-term effects on your health? This sweetener is none other than high-fructose corn syrup (HFCS), the leading source of calories in the United States today. HFCS lurks in many so-called "healthy" food products – even some which are not naturally sweet.